Tag: Local Cuisine

Dulse … Yuck or Yum?

Ok So when in Rome do as the Romans they always say. Well when in Saint John, New Brunswick or anywhere along the Fundy Coast you may find it difficult to know what to do when it comes to dulse. First off what is dulse? It is basically dried seaweed. And people eat it. Now if that does not get your saliva glands moving what does? This particular species of seaweed is harvested from the sea floor during the low tides found along the Fundy Shore. These tides are the highest and conversely the lowest ocean tides in the world […]

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